Berry Crisp

Vegan berry crisp

Berry crisp is a great summertime dessert. I made it while we were visiting Florida where it definitely felt like summer.   It is best served warm with vegan ice cream, yum!  I used frozen fruit, but you could always use fresh berries.  I also used a mixture of all different berries, but just use your favorite.  The crisp topping is delicious with the warm, juicy berries.  I actually ate the leftovers of the berry crisp for breakfast the next morning.   Now that we are back in North Carolina I can’t wait to make a berry crisp with the fresh strawberries that are in season now.

 

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